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Fratelli Dinner Menu

Breads & Tapas: Pani e Pizzichi

Warm Ciabatta with oilive oil and balsamic vinegar dip

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Bruschetta:

    garlic, oregano, sea salt, olive oil

    tomato, red onion, basil 

    roast pear, prosciutto, gorgonzola, hazelnut  

Bowl of warm olives in Sicilian marinade

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Duck Liver Pate with pinot noir confit of red onion, petit salad, grissini & ciabatta

Caprese Salad: Bocconcini, tomato, basil, extra virgin olive oil (V, GF)

Soft Shell Crab salad of rocket, pomegranate, spiced pumpkin & Fratelli aioli

Piccolo Calamari; salt & pepper spice & aioli

Fratelli Antipasto: Roasted vegetables, San Daniele prosciutto, Angelo's meats, marinated olives, bocconcini, roma tomato, grissini & bruschetta

Mains   Secondi

Pistacchio Prawns: Gulf prawns, pistacchio coated with cannellini bean salad

Rib Fillet  on parmesan mash, peppercorn OR mushroom sauce

​Gamberi Sfrigolanti sizzling Gulf Prawns with garlic ciabatta. Choose garlic, chilli or green peppercorn sauce

Amalfi Fish and Chips, polenta & Peroni batter & rustic tartare

Veal Scaloppine: Choose Marsala OR mushroom OR vino bianco on parmesan mashed potatoes

Fratelli Daily Specials 

​Fratelli Salads    Insalate
Rustys Vegie Platter local seasonal varieties, chargrilled                                         GF V

​Calamari Salad  salt & pepper spice, pomegranate, rocket, chorizo, buffalo fetta

​Double Roast Duck Salad with rocket, mango, beetroot                                         GF

Pastas and Rice      Pasta e Risi

Spaghetti Polpette: Meatballs and tomato ragu

Penne Piccante: Spicy Italian sausage, olives, capsicum, chilli, tomato

Gnudi Siciliani: Ricotta and spinach in tomato and basil, pine nuts & brushcetta (GF  V)

Risotto al Mare: Scallops, prawns, mussels, Barramundi, calamari, vino (GF)

Gnocchi Tradizionale: Fratelli's own with pancetta, peas, mascarpone 

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Fettucine Mare Monte: Home made pasta with sauteed prawns, mushrooms, Napoli & chilli

Penne Primavera: Roasted roasted vegies, Napoli sauce

Boss's Lasagne; with beef cheek ragu & bechamel

Spaghetti alla Carbonara with egg, bacon, parmigiana

​Arancini Piselli; Sicilian rice balls, stuffed with bocconcini & peas in Napoli sauce

​Trinacria Platter (for 2) Chef's choice of trio of pastas

Contorni: sides

Chips                                                                                    w- tomato sauce
​                                                                                             w- housemade aioli

Sweet Potato Wedges                                                          w- housemade aioli
​                                                                                             w- beetroot relish

Rocket, arugula with parmigiano

Maria's Med salad

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Dolci: Desserts

Fratelli Tiramisu 

Affogato: Espresso coffee over vanilla bean icecream plus your choice of liqueur: Tia Maria, Baileys, Frangelico, Kahlua

Zabaglione marsala infused crema with savoiardi
​Fratelli Creme Brulee; Daintree Vanilla and biscotto

Tuscan Chocolate Cake Belgian Dark pressed chocolate with berries &
​ice cream (GF)

Home made biscotti 

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Please note our menu items and prices are subject to change. This menu is included as a guide to what may be on offer. 
As we source only the freshest produce, variations are due to seasons and availability.

OPENING HOURS
Tuesday  4:30pm - late   
 Wednesday to Sunday 7am - late
​Monday   closed